Shrimp and Grits

Name: Shrimp and Grits
Prep time: 1 h 30 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 4 portions
Ingredients: 16 oz raw shrimp, medium size, peeled and deveined; ½ tsp salt; ¼ tsp ground cayenne pepper; ½ oz freshly squeezed lemon juice; 2 ½ oz cheddar cheese; 2 garlic cloves; 3 oz yellow onion; 5 oz green bell pepper; 5 oz red bell pepper; 1 oz unsalted butter; 2 ½ oz Canadian bacon; 4 oz beef andouille sausage, pre cooked; 4 oz pork andouille sausage, pre cooked; ½ oz all-purpose flour; 3 ½ oz chicken broth; 1 ½ tsp Worcestershire sauce; red chili sauce; 11 ½ oz water; ½ tsp salt; 2 ½ oz grits; 8 oz half and half