Dispositivos y accesorios
Egg Fried Rice
Prep. 15min
Total 35min
2 portions
Ingredientes
Vegetable Mix
-
onions quartered50 g
-
carrots cut in pieces50 g
-
olive oil15 g
-
bacon (opcional) cut in thin strips (2-3 mm)80 g
Rice
-
olive oil15 g
-
garlic clove1
-
basmati rice110 g
-
fine sea salt1 tsp
-
water1000 g
Assembly
-
olive oil1 tsp
-
large egg1
-
fine sea salt1 pinch
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1084.1 mg
Proteína
8.7 g
Calorías
1782.6 kJ /
426.1 kcal
Grasa
21 g
Fibra
1.9 g
Grasa saturada
3.6 g
Carbohidratos
49.6 g