Dispositivos y accesorios
Cider-brined pork chops with apple dressing
Prep. 15min
Total 2h 20min
4 portions
Ingredientes
Cider-brined pork chops
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alcoholic apple cider (see Tip)350 g
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sea salt flakes30 g
-
dried rosemary1 tbsp
-
dried sage1 tbsp
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dried thyme1 ½ tsp
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ground black pepper½ tsp
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pork loin chops (approx. 350 g each)4 - 6
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grapeseed oil for brushing
Apple dressing
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Granny Smith apple peeled, cored and cut into quarters1
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apple cider vinegar2 tbsp
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pure maple syrup2 tsp
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grapeseed oil90 g
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wholegrain mustard1 tbsp
-
fresh chives cut into quarters6 sprigs
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
194.7 mg
Proteína
48.9 g
Calorías
2735.8 kJ /
651.4 kcal
Grasa
48.3 g
Fibra
0.9 g
Grasa saturada
11.1 g
Carbohidratos
6.3 g