Dispositivos y accesorios
Browning Beef Strips
Prep. 5min
Total 15min
2 portions
Ingredientes
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½ oz extra virgin olive oiloil½ oz
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1 oz yellow oniongarlic clove1
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8 oz tri-tip steak, trimmed, cut in strips (½ in. x 1-1½ in.), dried with paper towelssirloin steak trimmed, cut in strips (½ in. x 1-1½ in.), dried with paper towels8 oz
Dificultad
fácil
Inf. nutricional por 1 portions
Sodio
60 mg
Proteína
26.5 g
Calorías
1059 kJ /
253.5 kcal
Grasa
15.5 g
Fibra
0.1 g
Grasa saturada
3.5 g
Carbohidratos
1.5 g