Red Velvet Cupcakes

Name: Red Velvet Cupcakes
Prep time: 20 min
Cook time: 1 h
Total time: 1 h
Yield: 12 piece
Ingredients: 160 g cake flour; 60 g corn starch; ½ tsp baking soda; 1 ½ tsp cocoa powder, unsweetened; ¼ tsp salt; 120 g milk; 1 tsp lemon juice; 2 egg whites; 60 g unsalted butter; 200 g sugar; 100 g sunflower oil; 2 egg yolks; 2 tsp vanilla extract; 1 ½ tsp red food colouring; ¼ tsp vinegar; 120 g cream cheese; 120 g unsalted butter; 70 g honey