Dispositivos y accesorios
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
Prep. 15min
Total 40min
4 portions
Ingredientes
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basmati rice200 g
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fine sea salt2 tsp
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water1000 g
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carrots cut in matchsticks (5 mm)400 g
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leeks cut in pieces (5 mm)400 g
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cod fillets skin and bones removed (approx. 500 g total weight)4
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milk450 g
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white peppercorns10
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plain flour50 g
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ground black pepper or to taste½ tsp
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mustard powder1 tsp
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fresh chives cut in pieces5 - 10 sprigs
Dificultad
medio
Inf. nutricional por 1 portion
Proteína
34.2 g
Calorías
1835 kJ /
439 kcal
Grasa
4.3 g
Carbohidratos
65.9 g