Dispositivos y accesorios
Pumpkin Pie
Prep. 5min
Total 5h
8 slices
Ingredientes
Pie Crust
-
pie crust (9 in.), homemade and pre-cooked (see Tip)1
Pie Filling
-
canned pumpkin purée15 oz
-
large eggs3
-
egg yolk from a large egg1
-
canned sweetened condensed milk14 oz
-
ground cinnamon1 tsp
-
ground ginger1 tsp
-
ground nutmeg¼ tsp
-
ground cloves⅛ tsp
-
ground black pepper (opcional)⅛ tsp
-
salt½ tsp
-
vanilla extract½ tsp
-
whipped cream to serve
Dificultad
medio
Inf. nutricional por 1 slice
Sodio
359.8 mg
Proteína
9.4 g
Calorías
1342.8 kJ /
320.9 kcal
Grasa
12.5 g
Fibra
2.3 g
Grasa saturada
6.1 g
Carbohidratos
43.5 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Peanut Butter Waffles with Jammy Maple Syrup
25min
Pumpkin Chai Latte
20min
Fluffy Almond Pancakes with Blackberry Syrup
1h
Pumpkin Streusel Muffins
25min
Pumpkin Pancakes with Praline Maple Syrup
35min
Artichoke Alfredo Sauce with Fettuccine
45min
Marinara Dipping Sauce
10min
Turkey Benedict with Stuffing Waffles
1h 5min
French Toast Waffles
30min
Almond Chocolate Torte Second Bowl
45min
Ramen Noodle Soup
40min
Blueberry Bundt Coffee Cake
1h 45min