Irish Coffee Cake with Whiskey Caramel Sauce

Irish Coffee Cake with Whiskey Caramel Sauce

3.9 32 valoración

Prep. 15min

Total 1h

12 slices

Ingredientes

Bundt Cake

unsalted butter room temperature, cut into pieces, plus extra to grease
6 oz
brown sugar
8 oz
strong brewed coffee room temperature
5 oz
Irish whiskey
2 oz
large eggs plus 1 egg yolk, from a large egg
3
vanilla extract
1 tsp
all-purpose flour
12 ½ oz
baking powder
1 tbsp
baking soda
1 tsp
salt
⅛ tsp

Whiskey Caramel Sauce

unsalted butter cut into pieces
3 oz
brown sugar
3 oz
Irish whiskey
2 oz
salt
1 pinch
heavy whipping cream
2 oz

Dificultad

fácil

Inf. nutricional por 1 slice

Sodio 266.8 mg

Proteína 5.7 g

Calorías 1795.4 kJ / 429.1 kcal

Grasa 21.3 g

Fibra 0.8 g

Grasa saturada 12.7 g

Carbohidratos 48.7 g

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