
Dispositivos y accesorios
Cheesy Mac with "Velvety" Cheese
Prep. 15min
Total 4h 40min
6 portions
Ingredientes
"Velvety" Cheese
-
cheddar cheese mild, in pieces, divided16 oz
-
water8 oz
-
powdered milk6 tbsp
-
unflavored gelatin powder (approx. ¼ oz or 7 g)1 packet/envelope
"Velvety" Cheesy Mac
-
unsalted butter1 oz
-
all-purpose flour1 oz
-
salt1 tsp
-
onion powder½ tsp
-
mustard powder½ tsp
-
water12 oz
-
whole milk8 oz
-
Worcestershire sauce1 tbsp
-
pasta shells, dried8 oz
-
green onion (opcional) thinly sliced, to garnish
-
ground black pepper to sprinkle
Inf. nutricional por 1 portion
Calorías
544 kcal /
2276 kJ
Proteína
27 g
Grasa
31 g
Carbohidratos
38 g
Fibra
1 g
Grasa saturada
18 g
Sodio
954 mg
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Whipped Cream
10min
Crushed Ice
5min
Basic Sushi Rice
45min
Mac "n" Cheese Burger
3h 10min
Neapolitan Ice Cream Cake
11h 50min
Red Velvet Cupcakes and Cake Pops
2h 30min
Boiled Egg Mode
20min
Creamed Pearl Onions with Ham
35min
Tuna Deviled Eggs
40min
Biscuits and Gravy
40min
Cheesecakes in Jars
2h 30min
Loaded Potato Soup
30min