Nut Ice Cream with Citrus and Lavender Crumble

Nut Ice Cream with Citrus and Lavender Crumble

Ninguna valoración

Prep. 15min

Total 17h 15min

10 portions

Ingredientes

Nut Milk

mixed whole nuts (e.g. almonds, hazelnuts, peanuts, cashew nuts, see tip)
250 g
water
1500 g
lemon juice (see tip)
5 - 10 drops
coarse sea salt
1 pinch
honey
40 g

Citrus and Lavender Crumble

stale bread cut in pieces
150 g
olive oil
20 g
honey
20 g
lavender
1 tsp
lemon finely grated zest only
½
orange finely grated zest only
1
orange juice
50 g

Ice Cream

coconut cream
250 g
medium eggs
4
guar gum (see tip)
1 tsp
honey
150 g

Inf. nutricional por 1 portion

Calorías 389 kcal / 1628 kJ

Proteína 9.3 g

Grasa 26 g

Carbohidratos 36 g

Fibra 4.4 g

Grasa saturada 10 g

Sodio 121 mg

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