Curry Chicken

Curry Chicken

4.7 147 valoraciones

Prep. 10min

Total 1h

5 portions

Ingredientes

whole chicken legs cut in pieces (3-4 cm)
3
curry powder to season
20 g
salt to season
2 tsp
dried chillies deseeded and soaked to soften, cut in 5 cm length
15 - 20
garlic cloves peeled
3
shallots peeled
10
candlenuts (buah keras)
5
fresh turmeric peeled
10 g
fresh galangal (lengkuas) peeled
10 g
vegetable oil
60 g
water
120 g
fresh curry leaf leaves only
1 stalk
fresh lemongrass white part only, smashed
2 stalks
potatoes cut in small wedges
2
fresh coconut milk
200 - 240 g
sugar
1 tsp

Inf. nutricional por 1 portion

Calorías 453 kcal / 1895 kJ

Proteína 18 g

Grasa 35 g

Carbohidratos 14 g

Fibra 2 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Perfection in 7 Days with Thermomix® 23 Recetas
Internacional

También podría gustarte...

Char Kway Teow

Char Kway Teow

15min

Nasi Lemak

Nasi Lemak

45min

Four Course Meal (Chicken Rice)

Four Course Meal (Chicken Rice)

1h 25min

Chicken porridge with century egg

Chicken porridge with century egg

30min

Nasi Kampung (Kampung Style Fried Rice)

Nasi Kampung (Kampung Style Fried Rice)

20min

Mee Siam (Spicy Siamese Noodles)

Mee Siam (Spicy Siamese Noodles)

30min

Sambal Petai Prawns

Sambal Petai Prawns

20min

Nasi Kampung (Kampung-style fried rice)

Nasi Kampung (Kampung-style fried rice)

20min

Nasi Lemak

Nasi Lemak

45min

Ayam Masak Merah (Spicy Tomato Chicken)

Ayam Masak Merah (Spicy Tomato Chicken)

1h 25min

Chicken Porridge

Chicken Porridge

1h 10min

Chicken Rendang

Chicken Rendang

45min