Dispositivos y accesorios
Quark and semolina gnocchi with fresh fruit sauce
Prep. 15min
Total 1h
6 portions
Ingredientes
-
quark cheese (see Tip)250 g
-
egg1
-
semolina, durum wheat70 g
-
plain flour45 g
-
sea salt plus an extra pinch1 tsp
-
butter30 g
-
breadcrumbs70 g
-
white sugar60 g
-
frozen mixed berries or fresh mixed berries300 g
-
natural vanilla extract2 tsp
-
freshly squeezed lemon juice1 tbsp
-
water1500 g
-
icing sugar to sprinkle
-
grated lemon zest to garnish
Dificultad
medio
Inf. nutricional por 1 portion
Sodio
712.3 mg
Proteína
9.3 g
Calorías
1231 kJ /
294.2 kcal
Grasa
10.3 g
Fibra
3.5 g
Grasa saturada
5.8 g
Carbohidratos
41.9 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Rum and raisin ice cream
24h 10min
Edna's lemon curd tea cakes
30min
Pfeffernüsse (German spice biscuits)
2h 40min
Sabja shikanji (traditional lemonade)
20min
Frozen mojito cheesecake
24h 25min
Strawberry champagne cake
3h 10min
Lemon dessert
4h 20min
Steamed Raspberry Jam Pudding
2h 50min
Berry and chocoletta ripple ice cream loaf
9h
Crunchy caramel popcorn
2h 15min
Salame di cioccolato (chocolate salami)
3h 10min
White chocolate and raspberry pots with lime macadamia shortbread
1h 40min