Dispositivos y accesorios
Chicken with Vegetable Rice
Prep. 20min
Total 45min
6 portions
Ingredientes
Chicken with Vegetable Rice
-
chicken breast fillet, boneless, skinless cut into pieces (1 in.)17 ½ - 21 oz
-
salt½ tsp
-
ground black pepper½ tsp
-
sweet paprika½ tsp
-
dried ground turmeric½ tsp
-
oil½ oz
-
carrots cut into pieces7 oz
-
zucchini cut into pieces7 oz
-
red bell pepper cut into pieces5 oz
-
2 vegetable stock cubes, crumbledvegetable stock paste2 tsp
-
oil1 ½ tsp
-
water42 oz
-
parboiled rice9 oz
Sauce
-
yellow onions cut into quarters6 oz
-
oil1 oz
-
heavy whipping cream7 oz
-
mustard2 tsp
-
salt½ tsp
-
ground black pepper¼ tsp
-
sweet paprika¾ tsp
-
corn starch½ oz
-
chopped fresh parsley½ oz
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
25.3 g
Calorías
1904 kJ /
454.8 kcal
Grasa
19.3 g
Fibra
3.3 g
Carbohidratos
42 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
Welcome Service - Experience TM7™
37 Recetas
Estados Unidos
Estados Unidos
También podría gustarte...
Poached Eggs
15min
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Korean Barbecue Chicken with Rice
45min
Baked Pork Loin with Rice
1h 20min
Chicken and Mushroom Rice
30min
Tomato Basil Pasta
45min
Spaghetti Carbonara
40min
Spiralized Spanish Tortilla (Tortilla De Patatas)
Ninguna calificación
Grilled Steaks with Red Pepper Sauce
25min
Whole Chicken with Ratatouille
1h
Chicken, Broccoli, and Cheddar Rice
50min
Buffalo Chicken Wings
1h 5min