Simple gluten free herb gravy

Simple gluten free herb gravy

3.7 6 valoraciones

Prep. 5min

Total 20min

4 portions

Ingredientes

unsalted butter
40 g
white rice flour (see Tips)
1 tbsp
sorghum flour
1 tbsp
water
500 g
Chicken stock paste (see Tips)
1 tbsp
Worcestershire sauce (gluten free - see Tips)
1 tsp
salt to taste
ground black pepper to taste
fresh herbs finely chopped (see Tips)
2 tsp

Inf. nutricional por 1 portion

Calorías 99.8 kcal / 419 kJ

Proteína 0.8 g

Grasa 8.3 g

Carbohidratos 5.4 g

Fibra 0.2 g

Grasa saturada 5.4 g

Sodio 288.7 mg

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Australia y Nueva Zelanda

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