
Dispositivos y accesorios
Tex-mex burger
Prep. 40min
Total 4h 25min
5 pieces
Ingredientes
Burger buns
-
water50 g
-
fresh yeast10 g
-
milk50 g
-
caster sugar15 g
-
plain flour250 g
-
eggs2
-
butter40 g
-
fine salt1 pinch
-
sesame seeds1 tbsp
Barbecue sauce
-
shallots30 g
-
garlic clove1
-
olive oil15 g
-
ground cayenne pepper1 pinch
-
brown sugar50 g
-
tomato passata125 g
-
mustard2 tbsp
-
lemon juice (opcional)1 tbsp
-
Worcestershire sauce1 tsp
-
cornflour (starch)1 tsp
Tex-mex burgers
-
onions cut into halves100 g
-
garlic clove1
-
olive oil25 g
-
Mexican spice mix or any other spice mix of choice2 tsp
-
ground cayenne pepper1 pinch
-
tomatoes diced150 g
-
canned sweetcorn kernels drained50 g
-
beef mince formed into 5 burger patties600 g
-
Emmental cheese or any other medium-hard cheese (e.g. cheddar, gouda)6 slices
-
salad leaves for garnishing30 g
Inf. nutricional por 1 piece
Calorías
808 kcal /
3377 kJ
Proteína
60 g
Grasa
38 g
Carbohidratos
56 g
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Burger time
10 Recetas
Suiza
Suiza
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