
Dispositivos y accesorios
Cap and headphones
Prep. 1h 30min
Total 3h 45min
12 portions
Ingredientes
Basic chocolate cake
-
unsalted butter cut into pieces and softened100 g
-
plain flour300 g
-
Dutch cocoa powder40 g
-
white sugar270 g
-
baking powder1 tbsp
-
salt1 pinch
-
full cream milk250 g
-
natural vanilla extract1 tsp
-
eggs room temperature2
Buttercream icing
-
icing sugar (see Tips)250 g
-
unsalted butter cut into pieces and softened120 g
-
boiling water2 tsp
-
natural vanilla extract½ tsp
Fondant
-
water40 g
-
gelatine powder3 tsp
-
glucose syrup100 g
-
glycerine (see Tips)15 g
-
icing sugar plus extra sifted for dusting and kneading (see Tips)620 g
-
natural food colouring of choice (see Tips)
Inf. nutricional por 1 portion
Calorías
691.2 kcal /
2902.9 kJ
Proteína
6 g
Grasa
18.4 g
Carbohidratos
125.8 g
Fibra
2.2 g
Grasa saturada
11.7 g
Sodio
156.6 mg
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en

Hip Hip... Hooray!
85 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Marble cake
2h
Chocolate chip cookies
50min
Chocolate chip muffins
40min
Buttercream icing
10min
Six-layer cake
5h 45min
Critters and crawlers
2h 25min
Giant doughnuts
2h 40min
Mini monsters
1h 25min
Chocolate cupcakes
1h 20min
Basic chocolate cupcakes
40min
Basic vanilla cupcakes
35min
American-style pancakes
40min