Dispositivos y accesorios
Vegetable Crackers
Prep. 45min
Total 16h
180 pieces
Ingredientes
-
sun-dried tomatoes (approx. 8 sun-dried tomatoes)1 oz
-
water12 oz
-
flaxseed divided16 oz
-
red onion quartered (approx. 1 large onion)7 ½ oz
-
white onion quartered (approx. ½ large onion)3 ½ oz
-
garlic cloves2
-
red bell pepper quartered (approx. 1 medium pepper)5 oz
-
green bell pepper quartered (approx. 1 medium pepper)5 oz
-
raw beets peeled and quartered (approx. 1 small beet)3 ½ oz
-
tomatoes quartered (approx. 5 medium tomatoes)16 oz
-
dried parsley2 tsp
-
dried oregano2 tsp
-
dried basil2 tsp
-
dried rosemary2 tsp
-
dried thyme1 tsp
-
dried red chili flakes¼ tsp
-
fine sea salt to taste2 tsp
-
ground black pepper to taste½ tsp
Dificultad
fácil
Inf. nutricional por 3 pieces
Sodio
83.4 mg
Proteína
1.7 g
Calorías
199 kJ /
47.6 kcal
Grasa
3.3 g
Fibra
2.5 g
Grasa saturada
0.3 g
Carbohidratos
3.8 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
Everyday Cookbook
68 Recetas
Estados Unidos
Estados Unidos
También podría gustarte...
Asparagus with Cashew Cream
20min
Tomato Ketchup
1h 15min
Broccoli Pizza Crust with Cheese
1h
Buffalo Cauliflower Bites
25min
Eggplant with Feta Cheese and Sundried Tomatoes
1h 10min
ABC Nut Butter
10min
Lentil Loaf
1h 10min
Vegan bean burger
1h 20min
Carrot Cake Cookies
35min
Gluten Free Ham and Mushroom Pizza
30min
Feta and Olive Loaves
1h 20min
Chocolate Beet Cake
1h 20min