Baked spinach and eggs

Baked spinach and eggs

4.3 11 valoraciones

Prep. 15min

Total 35min

6 portions

Ingredientes

frozen spinach leaves defrosted
500 g
hard cheese for grating (e.g. Gruyère, Cheddar, Parmesan)
50 g
garlic clove
1
extra virgin olive oil
50 g
salt
1 tsp
flour
50 g
milk
500 g
butter
30 g
ground nutmeg
1 pinch
ground black pepper
1 pinch
eggs
6

Inf. nutricional por 1 portion

Calorías 317 kcal / 1327 kJ

Proteína 15 g

Grasa 24 g

Carbohidratos 11 g

Fibra 1.8 g

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Mediterranean Cuisine 67 Recetas
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