Salted Caramel Pecan Parsnip Cake

Salted Caramel Pecan Parsnip Cake

4.0 27 valoraciones

Prep. 45min

Total 3h 20min

10 slices

Ingredientes

Cake

pecan nut halves plus extra for decorating
80 g
soft dark brown sugar
190 g
dairy-free spread
100 g
tinned coconut milk
150 g
fine sea salt
½ tsp
parsnips peeled, cut in pieces (2 cm)
250 g
red apple (approx 100 g), cored, quartered
1
self-raising flour
250 g
vegetable oil plus extra for greasing
120 g
ground linseeds mixed with 5 Tbsp water
2 Tbsp
baking powder
1 tsp
ground cinnamon
½ tsp
ground nutmeg
½ tsp

Cashew Cream Frosting

cashew nuts
240 g
sugar
10 g
coconut oil
50 g
tinned coconut milk
100 g
natural vanilla extract
½ tsp

Dificultad

medio

Inf. nutricional por 1 slice

Proteína 10 g

Calorías 2680 kJ / 644 kcal

Grasa 45 g

Carbohidratos 47 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Demo Recipe Cards 52 Recetas
Reino Unido e Irlanda

Vegan Comfort Food 9 Recetas
Reino Unido e Irlanda

También podría gustarte...

Artichoke & Butter Bean Dip

10min

Horseradish and Chickpea Dip

10min

Cottage Pie with Colcannon Mash

1h 50min

Mandarin and White Chocolate Trifle

6h

Bacon, Leek and Emmental Tart

25min

Pork, Chestnut and Chorizo Stew

26h 15min

Spicy Potatoes

1h

Chicken Involtini with Apples, Sweet Potatoes and Curry Sauce

1h 25min

Fillet of Beef, Mushroom and Stilton Rarebit Tarts with Celeriac Purée

2h 10min

Red Pepper and Potato Tortillas with Olive Tapenade

35min

Orzo pasta with chicken and pesto

30min

Chestnut and Cranberry Stuffing

1h 55min