Dispositivos y accesorios
Chicken stock paste
Prep. 20min
Total 45min
400 g
Ingredientes
-
skinless chicken thigh fillets cut into pieces, partially frozen300 g
-
mixed white roots vegetables (e.g. celeriac, onions, garlic, leek), cut into pieces300 g
-
mixed fresh herbs (e.g. rosemary, thyme, parsley), leaves only4 sprigs
-
rock salt150 g
-
white wine120 g
-
dried bay leaf1
-
whole clove1
-
coriander seeds5
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
2876.7 mg
Proteína
3.1 g
Calorías
105 kJ /
25 kcal
Grasa
0.9 g
Fibra
0.8 g
Grasa saturada
0.3 g
Carbohidratos
0.7 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Sweet and sour pork
40min
Mashed potatoes for two
30min
Corned beef with mustard sauce
1h 30min
Aussie potato salad
1h 30min
Pork san choy bau
25min
Beef stroganoff
35min
Vegetable stock paste
30min
Meat stock paste
45min
Steamed rice
25min
"Hug in a mug" chicken soup
30min
Brazilian cheese puffs
20min
Mongolian lamb hot pot
3h 25min