Gluten Free Pancakes and Waffles

Gluten Free Pancakes and Waffles

4.5 6 valoración

Prep. 45min

Total 45min

12 pieces

Ingredientes

All-Purpose Gluten Free Flour

white quinoa
7 oz
chia seeds
3 ½ oz
corn starch
7 oz
arrowroot
3 ½ oz

Pancakes

unsalted butter plus extra to fry
2 oz
whole milk (see Tip)
10 - 15 oz
large eggs
2
sugar
1 oz
baking powder
1 tbsp
psyllium husk powder
1 tsp
salt
½ tsp
vanilla extract
1 tsp
fresh mixed berries to serve

Dificultad

fácil

Inf. nutricional por 1 piece

Sodio 214.7 mg

Proteína 3.8 g

Calorías 553 kJ / 132.2 kcal

Grasa 6.4 g

Fibra 2 g

Grasa saturada 3.1 g

Carbohidratos 16.1 g

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