Dispositivos y accesorios
Zoodles Carbonara (Thermomix® Spiralizer, using modes)
Prep. 15min
Total 40min
4 portions
Ingredientes
-
zucchini ends trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)1000 g
-
Parmesan cheese cut into pieces (3 cm)100 g
-
eschalot30 g
-
garlic clove1
-
pancetta cut into pieces (1-2 cm)150 g
-
extra virgin olive oil30 g
-
water500 g
-
egg yolks4
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
629.9 mg
Proteína
18.6 g
Calorías
1717.8 kJ /
410.6 kcal
Grasa
32.4 g
Fibra
2.8 g
Grasa saturada
11.5 g
Carbohidratos
10.8 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
Spiralize your life (using modes)
19 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Ruvani Govender's Gourmet beef and potato curry pie
3h 5min
JJ's curry powder
30min
Miso chicken noodle soup (Diabetes)
30min
Chicken Pizzaiola with Thermomix® Cutter
50min
Sautéd vegetables with broccoli sauce (Thermomix® Cutter)
30min
Vegetable pizza (Thermomix® Cutter)
1h 40min
Fish with ginger lime sauce
35min
Roast porchetta with fig macadamia stuffing
14h
Korean beef lettuce cups with pickles (Diabetes, TM6)
55min
Koththu roti
1h 5min
Korean barbecue pork with rice salad
40min
Steamed white fish with tomato and Indian spices
40min