Spicy Chinese Chicken with Zoodles

Spicy Chinese Chicken with Zoodles

5.0 2 valoraciones

Prep. 10min

Total 40min

4 portions

Ingredientes

Zoodles

carrots medium-sized (approx. 2-3 large), ends trimmed
340 g
zucchini medium-sized (approx. 2), ends trimmed, if necessary to fit blade width
340 gram

Ginger Chicken

sugar
30 g
cornstarch
1 tbsp
Chinese five-spice powder
1 tsp
rice vinegar
30 g
mirin
1 g
tahini
30 g
soy sauce
85 g
cayenne pepper, dried, flake to taste
1 - 2 tsp
chicken thigh, skinless, boneless organic, cut into pieces (2 in.)
595 g
sesame oil
1 tbsp
ginger, fresh peeled, cut into pieces
30 g
jalapeño pepper stem removed, cut into pieces
1
garlic cloves
2
water
995 g
vegetable oil to fry
1 tbsp
cilantro, fresh chopped, to garnish
green onion thinly sliced, to garnish

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1547.2 mg

Proteína 26.4 g

Calorías 1676.5 kJ / 400.7 kcal

Grasa 23.5 g

Fibra 4.7 g

Grasa saturada 4.9 g

Carbohidratos 24.9 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Must Have Accessories - CA 8 Recetas
Canadá

También podría gustarte...

Salmon, Quinoa, Feta and Vegetable Salad

50min

Baked Pork Loin with Rice

1h 20min

Buddha Bowl with Chicken (TM6)

Ninguna calificación

Chicken Meatball Soup with Chickpeas

45min

Spiralized Zucchini Bolognese

40min

Skirt Steak Spiralized Salad

35min

Spiralized carrot and apple salad with feta cheese and nuts (Thermomix® Spiralizer, using modes)

15min

Lemon Garlic Salmon

2h 20min

Lemon Garlic Salmon

2h 20min

Whole Chicken with Ratatouille

1h

Pork Tenderloin with Paprika Cream Sauce and Linguine

1h 30min

Quick Rise Basic Bread

45min