Dispositivos y accesorios
Cheese and bacon scones
Prep. 15min
Total 35min
10 piece
Ingredientes
-
brown onion cut into wedges (1 cm)½
-
bacon, any type cut into pieces200 gram
-
extra virgin olive oil20 gram
-
wheat flour or gluten free flour, plus extra to dust450 gram
-
baking powder3 teaspoon
-
sea salt½ teaspoon
-
butter, unsalted (from cows' milk) cold, cut into pieces120 gram
-
Cheddar cheese cut into pieces (3 cm)140 gram
-
chive, fresh cut into lengths (3 cm)10 sprig
-
cow milk plus extra to glaze250 gram
-
butter, unsalted or salted (from cows' milk) to serve
Dificultad
fácil
Inf. nutricional por 1 piece
Sodio
440.8 mg
Proteína
11.6 g
Calorías
1787 kJ /
427.1 kcal
Grasa
25.7 g
Fibra
1.4 g
Grasa saturada
12.5 g
Carbohidratos
37 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
We Celebrate Our Uniqueness
32 Recetas
Internacional
Internacional
También podría gustarte...
Dark Brown Sugar
5min
Mushroom risotto
30min
"Hug in a Mug" Chicken Soup
35min
Taco Seasoning
5min
Tear and share cheese and sunflower garlic bread
2h
Pistachio and lemon curd cake
1h 15min
Whipped Feta
35min
Oat slice
1h 40min
Creamy coconut chicken curry (open cooking)
30min
Marbled meringue gateau
2h 35min
Corn Fritters
20min
Classic trifle
4h