
Dispositivos y accesorios
Profiteroles
Prep. 30min
Total 2h 15min
18 pieces
Ingredientes
Choux Pastry
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water150 g
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unsalted butter diced80 g
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sugar (10 g)2 tsp
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fine sea salt1 pinch
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plain flour120 g
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medium eggs3
Chocolate Sauce and Assembly
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dark chocolate (70% cocoa solids) small pieces or callets250 g
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unsalted butter diced40 g
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milk200 g
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vanilla ice cream homemade or ready-made (see tip)800 g
Inf. nutricional por 1 piece
Calorías
269.3 kcal /
1126.7 kJ
Proteína
5 g
Grasa
17.6 g
Carbohidratos
22.9 g
Fibra
2 g
Grasa saturada
10.4 g
Sodio
67.1 mg