Dispositivos y accesorios
Massachusetts Boston Cream Pie
Prep. 30min
Total 2h
12 portions
Ingredientes
Pastry Cream
-
sugar5 oz
-
whole milk12 oz
-
salt1 pinch
-
egg yolks from large eggs6
-
corn starch4 tbsp
-
1 tsp vanilla extract, split lengthwise, seeds scrapedvanilla bean split lengthwise, seeds scraped1
-
unsalted butter cubed2 oz
Cakes
-
unsalted butter plus extra to grease4 oz
-
sugar10 oz
-
large eggs2
-
vanilla extract1 tbsp
-
all-purpose flour12 oz
-
baking powder1 tbsp
-
baking soda¾ tsp
-
salt¼ tsp
-
buttermilk12 oz
Ganache
-
semi-sweet chocolate chips4 oz
-
heavy whipping cream4 oz
Dificultad
medio
Inf. nutricional por 1 portion
Proteína
8 g
Calorías
2142 kJ /
512 kcal
Grasa
23 g
Fibra
1 g
Carbohidratos
70 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Quick Puff Pastry
1h 20min
Rugalach
1h 55min
Mint Chocolate Pudding Cups
2h 50min
Country Peach and Custard Pie
1h 50min
Cinnamon Rolls
3h
Chocolate Fudge Cake
2h
Chicken with Creamed Spinach Crepes
1h 50min
Cream Puffs (Profiteroles) with Vanilla Ice Cream and Chocolate Sauce
2h 15min
Blueberry Cobbler
1h
Pancakes and Waffles
40min
Cornbread
40min
Carrot Cake with Cream Cheese Frosting
2h