Fluffy Baked Omelet

Fluffy Baked Omelet

4.5 53 valoración

Prep. 5min

Total 35min

2 portions

Ingredientes

Mushroom-Onion Filling

yellow onions in half moons (¼ in.)
4 oz
extra virgin olive oil plus extra to grease
1 oz
fresh mushrooms (e.g. baby bellas, button), sliced
4 oz
salt
¼ tsp

Omelet

large eggs
6
salt to taste
¼ tsp
ground black pepper
⅛ tsp
fresh parsley chopped, to garnish

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 802 mg

Proteína 21 g

Calorías 1552 kJ / 371 kcal

Grasa 29 g

Fibra 1 g

Grasa saturada 7 g

Carbohidratos 7 g

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