Dispositivos y accesorios
Magic bean chocolate cake
Prep. 30min
Total 1h 40min
12 portions
Ingredientes
Cake
-
unsalted butter softened and cut into pieces, plus extra to grease120 g
-
canned kidney beans drained and rinsed (approx. 250 g after draining)400 g
-
strong brewed coffee (see Tips)1 tbsp
-
natural vanilla extract1 tsp
-
eggs5
-
coconut sugar140 g
-
cocoa powder70 g
-
gluten free baking powder1 tsp
-
bicarbonate of soda½ tsp
-
sea salt¼ tsp
-
dark chocolate (50% cocoa) broken into pieces120 g
Swiss meringue topping
-
white sugar100 g
-
egg whites2
-
natural vanilla extract1 tsp
-
lemon juice1 tsp
-
sea salt1 pinch
Assembly
-
fresh strawberries hulled and sliced250 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
283 mg
Proteína
7.5 g
Calorías
1235.2 kJ /
295.2 kcal
Grasa
15.8 g
Fibra
5.1 g
Grasa saturada
8.9 g
Carbohidratos
34.7 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
Thermomix creating something incredible
92 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Gluten free chocolate halva cake
1h
Chocolate bean cake with coconut butter cream frosting
2h 15min
Almond and blueberry breakfast muffins
50min
Quinoa choc-chip biscuits
35min
Gluten free Classic Polish "tort"
2h 25min
Gluten free ANZAC biscuits
45min
Chocolate spelt biscuits
5h 10min
Apricot macadamia biscuits
40min
Coconut oat biscuits
45min
Chocolate mud muffins (gut health)
40min
Gluten free vanilla bundt with lemon glaze
1h 5min
Gluten free carrot and almond cake
2h 30min