
Dispositivos y accesorios
Salt-free Chicken Stock Paste
Prep. 20min
Total 50min
400 g
Ingredientes
-
chicken meat, boneless and skinless sinew free (from approx. 500 g chicken legs), cut in pieces (3 cm)300 g
-
mixed white vegetables washed, peeled (e.g. celeriac, onion, garlic, leek), cut in pieces (2-3 cm)200 g
-
fresh mixed herbs (e.g. rosemary, thyme, parsley), washed, leaves only4 sprigs
-
dried bay leaf1
-
clove1
-
coriander seeds5
Inf. nutricional por 20 g
Calorías
31.3 kcal /
130.9 kJ
Proteína
3.9 g
Grasa
0.9 g
Carbohidratos
2.2 g
Fibra
0.8 g
Grasa saturada
0.2 g
Sodio
20.7 mg
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60 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
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