
Dispositivos y accesorios
Bison Burger with Cheddar and Pickled Onions
Prep. 15min
Total 35min
3 portions
Ingredientes
Bison Burgers
-
bison, freshly ground (see Tip)600 g
-
garlic cloves peeled (approx. 2 large)8 g
-
onions in pieces75 g
-
egg1
-
beer golden Canadian beer or ale (see Tip)75 g
-
Worcestershire sauce1 ½ tsp
-
onion powder½ tsp
-
garlic powder½ tsp
-
dried red chili flakes½ tsp
-
salt1 tsp
-
freshly ground black pepper to taste
-
strong cheddar cheese cut into 3 cubes135 g
Grilled Picked Onions
-
red onions peeled and trimmed150 g
-
apple cider vinegar120 g
-
sugar60 g
-
salt1 tsp
-
olive oil to grease
-
burger buns toasted, to serve3
Inf. nutricional por 1 portion
Calorías
674.7 kcal /
2823.1 kJ
Proteína
62 g
Grasa
22.3 g
Carbohidratos
52.3 g
Fibra
2.4 g
Grasa saturada
11.6 g
Sodio
2213.9 mg
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