Potato Gratin

Potato Gratin

4.7 35 valoración

Prep. 10min

Total 1h 30min

12 portions

Ingredientes

garlic cloves
2
salted butter softened at room temperature
30 g
whipping cream
200 g
chicken stock
50 g
ground black pepper
1 tsp
salt adjust to taste
½ tsp
Russet potatoes cut in thin slices (3 mm)
1000 g
mozzarella cheese plus extra for sprinkling
100 g
mozzarella cheese for sprinkling
streaky bacon grilled and crushed
4 - 5
fresh parsley leaves only, to garnish
1 sprig

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 287 mg

Proteína 7 g

Calorías 631 kJ / 151 kcal

Grasa 6 g

Fibra 1 g

Grasa saturada 4 g

Carbohidratos 18 g

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