Dispositivos y accesorios
Fresh tomato chutney
Prep. 10min
Total 10min
280 g
Ingredientes
-
fresh coriander leaves only8 sprig
-
garlic cloves2
-
fresh long red chilli cut into pieces and deseeded if preferred1
-
fresh tomatoes cut into halves and deseeded250 g
-
ground cumin¼ tsp
-
extra virgin olive oil20 g
-
sea salt½ tsp
Dificultad
fácil
Inf. nutricional por 280 g
Sodio
965.8 mg
Proteína
5.8 g
Calorías
1270.6 kJ /
303.7 kcal
Grasa
23.8 g
Fibra
11.3 g
Grasa saturada
3.3 g
Carbohidratos
25.7 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Veggie & bean grain-free wraps (Thermomix® Cutter, TM6)
35min
Chunky vegetable barley soup with seed pesto bread twist
1h 40min
JJ's curry powder
30min
Stewed apples with walnut crumble topping
25min
Tomato ketchup
1h 25min
Mushroom stock paste
1h 35min
Spiced tomato chutney
30min
Steamed snapper, black beans and rice
1h 10min
Honey poached pears with chocolate sauce and nut crumble
2h 10min
Shichimi togarashi seasoning
1h 10min
Espresso "baked" beans
35min
Tomato pasta sauce
40min