Vegan Danish Pastries

Vegan Danish Pastries

5.0 1 valoración

Prep. 30min

Total 1h 15min

14 pieces

Ingredientes

Lemon Curd

caster sugar
150 g
lemons thin peelings of skin only
2
cornflour
50 g
coconut cream
200 g
freshly squeezed lemon juice (approx. 6 lemons)
175 g
yellow food colouring (opcional)
4 drops

Finalisation

vegan butter diced (1-2 cm), then frozen
250 g
00 flour plus extra for dusting
250 g
water cold
125 g
vanilla bean paste
1 tsp
fine sea salt
½ tsp
flaked almonds for garnishing
fresh blueberries for garnishing
fresh raspberries for garnishing

Dificultad

medio

Inf. nutricional por 1 piece

Sodio 90.5 mg

Proteína 2.8 g

Calorías 1075.7 kJ / 257.1 kcal

Grasa 14.3 g

Fibra 1 g

Grasa saturada 6 g

Carbohidratos 29.7 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Ruby Bhogal 6 Recetas
Reino Unido e Irlanda

También podría gustarte...

Brioche Burger Buns

Brioche Burger Buns

4h

Date and Nut Balls

Date and Nut Balls

20min

Gluten-free, Vegan Lentil Wraps

Gluten-free, Vegan Lentil Wraps

3h 40min

Fried Apple Curls with Vanilla Custard

Fried Apple Curls with Vanilla Custard

25min

Vegan Orange and Coconut Cake

Vegan Orange and Coconut Cake

2h 40min

Bread Pudding with Red Berries

Bread Pudding with Red Berries

55min

Wholemeal Pitta

Wholemeal Pitta

1h 35min

ABC butter

ABC butter

30min

Vegan Gingerbread Trifle with Cherries

Vegan Gingerbread Trifle with Cherries

20min

Sesame and Chia Seed Loaf

Sesame and Chia Seed Loaf

2h 20min

Vegan Cheese Alternative

Vegan Cheese Alternative

6h 40min

Vegan Chocolate Chip Cookies

Vegan Chocolate Chip Cookies

30min