Dispositivos y accesorios
Steamed Vegetables with Kefir Dressing
Prep. 15min
Total 40min
4 portions
Ingredientes
Kefir Parsley Dressing
-
garlic clove1
-
parsley leaves, fresh3 sprigs
-
ripe avocado cut into pieces85 g
-
kefir140 g
-
extra virgin olive oil60 g
-
lemon juice (approx. 1 lemon), freshly squeezed30 g
-
sea salt to taste
-
black pepper, ground to taste
Steamed Vegetables
-
water570 g
-
cauliflower broken into florets450 g
-
spring carrots cut in half lengthwise340 g
-
green beans, fresh trimmed200 g
-
microgreens to garnish
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
120.1 mg
Proteína
5.6 g
Calorías
1098.3 kJ /
262.5 kcal
Grasa
19 g
Fibra
7.5 g
Grasa saturada
3.6 g
Carbohidratos
21.6 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Steamed Vegetables with Kefir Dressing
40min
Cooking White Rice
25min
Pea Soup, Lemon Salmon, Broccoli and Potatoes
Ninguna calificación
Steamed potato and butternut squash pieces (6 months+)
25min
Boiled Egg Mode
20min
Steamed peas and sweetcorn (9 months+)
15min
Sous-Vide Scrambled Eggs (Metric)
40min
Whole Chicken and Tabbouleh with Tomato and Mint
1h 15min
Potato Curry Soup
35min
Mashed potatoes for two (peeler)
30min
No fail mash potato
20min
Brown rice
50min