Fresh jalapeño dip

Fresh jalapeño dip

4.8 6 valoración

Prep. 5min

Total 5min

10 portions

Ingredientes

extra virgin olive oil
80 g
fresh jalapeño chillies trimmed, cut into pieces (2 cm)
5
garlic cloves
2
pepitas lightly roasted
40 g
mixed fresh herbs leaves only (e.g. parsley and coriander)
30 g
sea salt
¼ tsp
ground black pepper
¼ tsp
apple cider vinegar
60 g
freshly squeezed lemon juice
1 tsp

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 56.4 mg

Proteína 0.7 g

Calorías 377.2 kJ / 90.2 kcal

Grasa 8.7 g

Fibra 1.4 g

Grasa saturada 1.4 g

Carbohidratos 3.1 g

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