Asian Chicken Noodle Soup

Asian Chicken Noodle Soup

3.0 1 valoración

Prep. 30min

Total 1h 35min

4 portion

Ingredientes

Chicken and Marinade

chicken thigh, skinless, boneless
450 g
garlic cloves
3
ginger, fresh peeled (approxx. 15 g)
2 cm
green onions trimmed and quartered (approx. 60 g)
3
cilantro, fresh stems and leaves
3 sprigs
miso paste
2 tbsp
soy sauce
2 tbsp
mirin
1 tbsp

Broth

chilli, fresh (opcional) (e.g. serrano), sliced
1 - 2
shiitake mushroom, dried sliced
3 - 4
sesame oil
1 tsp
chicken stock paste (see Tip)
1 tbsp
water
1550 g
eggs, large washed
4
carrots halved lengthways and sliced (½ in.) (approx. 1-2 carrots)
115 g
baby sweetcorn, preserved canned, drained and halved
100 - 155 g
broccolini (approx. 1 bunch) trimmed and cut into pieces (1½-2 in.)
155 - 200 g
Chinese egg noodles, dried
395 g
395 g Chinese egg noodles, dried
salt to taste
1 - 2 tsp
green onion trimmed and cut into thin slices, to garnish
1 - 2
cilantro, fresh leaves only, torn, to garnish
2 - 3 sprigs
fried onion, ready-made (opcional) to garnish
1 tbsp
nori sheet (opcional) cut into thin strips, to garnish
1

Dificultad

avanzado

Inf. nutricional por 1 portion

Proteína 44.5 g

Calorías 2886 kJ / 5689.8 kcal

Grasa 14.8 g

Fibra 8.8 g

Carbohidratos 94.5 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Chicken Soups - CA 9 Recetas
Canadá

También podría gustarte...

Moong Dhall (Green Peas Dhall)

40min

Korean Fried Chicken Wings

3h 10min

Fruit Ice Cream

5min

Breakfast Scones

30min

Chocolate Hazelnut Blondies

45min

Mussels in white wine and cream sauce

45min

Mussels in spicy tomato sauce

45min

Stir-fried Carrot Sticks (400 g)

20min

Pasta with chicken, mushrooms and green beans

40min

Wonton Soup

1h

Chicken casserole with saffron and orange

1h 35min

Bulgogi (Pan-fried Marinated Beef)

1h 20min