Dispositivos y accesorios
Crêpes Suzette
Prep. 30min
Total 35min
6 portions
Ingredientes
Crêpe Batter
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plain flour120 g
-
caster sugar30 g
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medium eggs2
-
milk300 g
-
unsalted butter melted, plus extra for frying40 g
Suzette Butter
-
orange thin peelings of skin and juice1
-
lemon thin peelings of skin only1
-
caster sugar50 g
-
CointreauGrand Marnier60 g
-
unsalted butter soft80 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
55.8 mg
Proteína
6.7 g
Calorías
1520.1 kJ /
363.3 kcal
Grasa
20 g
Fibra
1.3 g
Grasa saturada
12 g
Carbohidratos
34.8 g