Bacon and Spring Onion Potato Salad

Bacon and Spring Onion Potato Salad

4.5 6 valoración

Prep. 15min

Total 1h 5min

8 portions

Ingredientes

Salad

spring onions trimmed, cut in thirds, plus extra finely sliced for garnishing
2
bacon cubes
150 g
olive oil
20 g
water
500 g
potatoes peeled, cut in pieces (2 cm)
1000 g
medium eggs
6

Dressing

mayonnaise (see tip)
200 g
wholegrain mustard
20 g
balsamic vinegar
2 tsp

Assembly

Parmesan cheese shaved, plus extra for garnishing
60 g
ground black pepper or to taste
1 pinch

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 15.2 g

Calorías 1404 kJ / 334 kcal

Grasa 20.6 g

Fibra 2.3 g

Carbohidratos 21.3 g

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