Pink scramble

Pink scramble

4.0 61 valoraciones

Prep. 5min

Total 15min

2 portions

Ingredientes

olive oil spray for spraying
raw beetroot peeled and cut into pieces (approx. 2 cm)
60 g
eggs
2
feta cheese crumbled, plus extra to serve
50 g
bread of choice, to serve (optional)
avocado flesh only, to serve
1
watercress for garnishing (optional)

Inf. nutricional por 1 portion

Calorías 442 kcal / 1857.5 kJ

Proteína 18.1 g

Grasa 32.6 g

Carbohidratos 17.6 g

Fibra 4.8 g

Grasa saturada 8.1 g

Sodio 620.1 mg

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Australia y Nueva Zelanda

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