Black Bean Pig's Tail Soup

Black Bean Pig's Tail Soup

5.0 1 valoración

Prep. 5min

Total 2h 20min

5 portions

Ingredientes

pig’s tail cut in pieces (3 cm)
250 g
chicken feet claws removed
150 g
water
1850 g
black beans soaked for 1 hour
150 g
Chinese ham cut in slices
20 g
Hokkaido scallops rinsed
6
salt adjust to taste
½ tsp

Inf. nutricional por 1 portion

Calorías 110 kcal / 461 kJ

Proteína 9 g

Grasa 4 g

Carbohidratos 7 g

Fibra 2 g

Grasa saturada 1 g

Sodio 394 mg

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