Dispositivos y accesorios
Hakka Rice Wine Chicken
Prep. 5min
Total 1h 25min
5 portions
Ingredientes
-
boneless chicken drumsticks (approx. 4 pieces), with skin, cut in pieces (4 cm)1200 g
-
light soy sauce10 g
-
molasses sugar10 g
-
salt1 tsp
-
toasted sesame oil plus 1 tbsp extra15 g
-
glutinous rice wine (huangjiu)4 tbsp
-
old ginger cut in thin slices20 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
327 mg
Proteína
43 g
Calorías
1825 kJ /
436 kcal
Grasa
24 g
Fibra
0 g
Grasa saturada
6 g
Carbohidratos
3 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
Nourishing Confinement Food
15 Recetas
Internacional
Internacional
También podría gustarte...
Steamed Chicken with Dang Gui
1h 30min
Ang Chow Chicken (Red Fermented Rice Wine Chicken)
1h 25min
Pork Ball Soup With Cabbage
25min
Ngo Hiang (Five Spice Meat Rolls)
45min
Steamed Pork Patty with Salted Egg
35min
Hu Pio Sup (Prawn Ball Fish Maw Soup)
1h 10min
Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd
3h 10min
Bitter Gourd Salted Vege Soup
1h 15min
Braised Mushroom With Broccoli And Beancurd Sheets
35min
Cordyceps Flower Chicken Soup
2h 5min
Tau Eu Bak (Braised Soy Sauce Pork Belly)
1h 50min
White Radish Pork Rib Soup
3h