Dispositivos y accesorios
Barbecue sauce
Prep. 10min
Total 1h 40min
650 g
Ingredientes
-
brown onion cut into quarters150 g
-
garlic cloves2
-
ripe tomatoes room temperature and cut into halves800 g
-
red capsicum deseeded and cut into pieces1
-
salted butter cut into pieces50 g
-
balsamic vinegar50 g
-
bourbon (see Tips)100 g
-
pitted dates60 g
-
dark brown sugar80 g
-
Worcestershire sauce (see Tips)40 g
-
Tabasco® sauce to taste6 - 8 drops
-
ground paprika (see Tips)1 tsp
-
mustard powder1 ½ tsp
-
ground roasted wattleseed (optional - see Tips)1 tsp
-
dried bay leaf1
-
salt1 tsp
-
ground black pepper½ tsp
Dificultad
fácil
Inf. nutricional por 650 g
Sodio
3213.9 mg
Proteína
20.1 g
Calorías
5073.5 kJ /
1207.9 kcal
Grasa
44.6 g
Fibra
29.3 g
Grasa saturada
27.2 g
Carbohidratos
171.7 g
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Barbecue
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Australia y Nueva Zelanda
Australia y Nueva Zelanda
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