Cashew-Vanilla Yogurt

Name: Cashew-Vanilla Yogurt
Prep time: 20 min
Cook time: 16 h
Total time: 16 h
Yield: 6 jars
Ingredients: 7 oz raw cashews; 26 oz water; 1 ½ tsp vanilla bean paste; 1 ½ oz maple syrup; ½ tsp agar-agar; 1 pinch salt; 1 tsp guar gum; 1 packet/envelope yogurt starter; ½ lemon

4.2 ( 9 valoraciones )

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Dificultad fácil

Tiempo de preparación 20min

Tiempo total 16h

Porciones 6 jars

Ingredientes

7 oz raw cashews
26 oz water divided, plus extra to soak
1 ½ tsp vanilla bean paste
o 1 ½ tsp vanilla extract
1 ½ oz maple syrup
o 1 ½ oz agave syrup
½ tsp agar-agar
1 pinch salt
1 tsp guar gum
1 packet/envelope yogurt starter exact amount according to instructions on package (see Tip)
½ lemon juice only
o 1 tsp ascorbic acid (vitamin C powder) juice only

Inf. nutricional: por 1 jar
Calorías: 207 kcal / 866 kJ
Proteína: 6 g
Grasa: 15 g
Carbohidratos: 15 g
Fibra: 2 g
Grasa saturada: 3 g
Sodio: 33 mg