Pulled pork burgers

Pulled pork burgers

4.6 25 valoración

Prep. 20min

Total 4h 20min

6 portions

Ingredientes

garlic cloves
2
boneless pork shoulder (5-6 large pieces), trimmed
800 g
onion cut into halves and sliced
100 g
fresh rosemary leaves only
1 sprig
water
225 g
apple cider vinegar
170 g
Vegetable stock paste (see Tips)
1 tsp
sea salt plus extra to serve
½ tsp
barbecue sauce plus extra to serve (see Tips)
500 g
sea salt to taste
ground black pepper to taste
green lettuce leaves to serve
hamburger buns to serve
6
red onion cut into halves and sliced

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 847 mg

Proteína 27 g

Calorías 1807 kJ / 432 kcal

Grasa 18 g

Fibra 2 g

Grasa saturada 6 g

Carbohidratos 39 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Then, Now, Always - 50th Anniversary cookbook 50 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Sticky pork belly with jasmine rice

Sticky pork belly with jasmine rice

1h

Egg and bacon breakfast baguettes

Egg and bacon breakfast baguettes

25min

Japanese ramen noodle soup

Japanese ramen noodle soup

1h 50min

Creamed pāua soup

Creamed pāua soup

1h

Hoisin pork bowl

Hoisin pork bowl

45min

Pulled pork burger

Pulled pork burger

5h

Barbecued pork ribs

Barbecued pork ribs

26h 15min

Sausage sizzle with beer braised onions

Sausage sizzle with beer braised onions

1h 15min

Honey Garlic BBQ Pork Ribs

Honey Garlic BBQ Pork Ribs

3h 40min

Sweet and sour pork

Sweet and sour pork

40min

Kaiser rolls filled with cheesy chicken filling

Kaiser rolls filled with cheesy chicken filling

40min

Asian nachos

Asian nachos

40min