Herbed mushrooms with pearl barley and roasted hazelnuts

Raw apple pie

Nutty pancakes with stone fruit compote

Pear berry cereal

Buckwheat and mushroom quiche

Carrot poppy seed muffins

Baked broccoli bites with tofu mayonnaise

Basil, avocado and hemp pesto

Ricotta and pistachio cheesecake

Pumpkin and pomegranate quinoa salad

Coconut and quinoa porridge with toasted almonds

Healthy banana bread