Dispositivos y accesorios
Gluten and Dairy-free Tiramisu
Prep. 30min
Total 9h 20min
8 portions
Ingredientes
Gluten-free Savoiardi
-
instant coffee (approx. 4 tsp instant coffee granules mixed into 500 g boiling water)500 g
-
egg whites (approx. 6 medium egg whites)180 g
-
caster sugar plus extra for sprinkling150 g
-
rice flour105 g
-
cornflour45 g
-
fine sea salt1 pinch
-
egg yolks (approx. 8 medium egg yolks)120 g
-
grated lemon zest (approx. ½ lemon)1 tsp
Dairy-free Tiramisu Filling
-
silken tofu drained, patted dry, cut in pieces (3 cm)900 g
-
caster sugar90 g
-
sweet Marsala wine4 Tbsp
-
unsweetened cocoa powder for dusting
Dificultad
medio
Inf. nutricional por 1 portion
Sodio
100.5 mg
Proteína
23 g
Calorías
2296.8 kJ /
548.9 kcal
Grasa
9.5 g
Fibra
1.7 g
Grasa saturada
2.7 g
Carbohidratos
95 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
Free From
76 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Vanilla Yogurt
12h 20min
Orange Yogurt Cake (Diabetes)
1h
Vegan Porridge with Fruits and Cinnamon
15min
Vanilla Coffee Frappé
4h 25min
Vegan Aioli
5min
Coconut Milk Crushed Ice with Fruit (TM5)
30min
Gluten-free Chocolate Brownies
1h
Sicilian Iced Coffee
4h 10min
Berries and Cream Layer Cake
2h 15min
Green Ombre Naked Cake
3h
Allergen-friendly Tuna and Sun-dried Tomato Courgetti
10min
Lafun (Amala)
10min