
Dispositivos y accesorios
Turkey Breast, Vegetable Salad and Chimichurri Mayo
Prep. 20min
Total 1h 15min
8 portions
Ingredientes
Chimichurri Mayonnaise
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dried oregano1 Tbsp
-
sweet paprika1 Tbsp
-
dried thyme1 Tbsp
-
ground cayenne pepper½ tsp
-
fine sea salt1 ¼ tsp
-
ground black pepper1 tsp
-
sunflower oil250 g
-
garlic cloves to taste1 - 2
-
fresh parsley to taste, thick stems removed, cut in pieces5 - 6 sprigs
-
lemon juice10 g
-
medium egg1
Turkey Breast and Salad
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turkey breasts, skinless1000 g
-
medium eggs2
-
water800 g
-
frozen mixed vegetables600 g
Inf. nutricional por 1 portion
Calorías
565.5 kcal /
2366.2 kJ
Proteína
33 g
Grasa
42.7 g
Carbohidratos
12 g
Fibra
3.8 g
Grasa saturada
7.2 g
Sodio
510.2 mg
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