Dispositivos y accesorios
Turkish eggs (cilbir) with Thermomix® Blade Cover
Prep. 15min
Total 30min
2 portions
Ingredientes
Green salad and dressing
-
Lebanese cucumber thinly sliced120 g
-
rocket leaves40 g
-
fresh baby spinach leaves40 g
-
fresh dill leaves only2 sprigs
-
fresh mint leaves only2 sprigs
-
red onion cut into halves½
-
extra virgin olive oil50 g
-
ground coriander½ tsp
-
white vinegar1 tbsp
-
freshly squeezed lemon juice10 g
-
white sugar2 pinches
-
sea salt¼ tsp
-
ground black pepper¼ tsp
Poached eggs and assembly
-
fresh dill leaves only2 sprigs
-
garlic clove1
-
Greek-style natural yoghurt300 g
-
sea salt to taste
-
water1700 g
-
white vinegar50 g
-
eggs4
-
unsalted butter3 tbsp
-
smoked paprika1 tsp
-
dried chilli flakes to taste½ - 1 tsp
-
sumac½ tsp
-
mixed fresh herbs leaves only (e.g. dill, parsley, coriander, mint)2 tbsp
-
toast of choice, gluten free if required (see Tip)
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
531 mg
Proteína
31.1 g
Calorías
3036.1 kJ /
725.7 kcal
Grasa
54.3 g
Fibra
4.2 g
Grasa saturada
18.7 g
Carbohidratos
29.8 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Cafe-style miso mushrooms
25min
Spinach and leek frittata
40min
Warm broccoli salad with rocket pesto
30min
Date and nut balls
20min
Shrimp Scampi
40min
Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, TM5)
35min
Spiralized Zucchini Pasta with Broccoli Pesto
30min
Speedy Chicken coleslaw salad (Thermomix® Cutter, using modes)
40min
Bruschetta with white bean purée and gremolata
15min
Thai cucumber salad (Thermomix® Cutter, using modes)
15min
Spiced roast cauliflower and whipped feta (Diabetes)
55min
Fresh jalapeño dip
5min