Dificultad
La mayor parte de nuestras recetas son fáciles. Las clasificadas con dificultad “media” o “avanzada” requieren un poco más de tiempo o habilidad para cocinar.
Tiempo de preparación
Este es el tiempo que necesitas para preparar esta comida.
Tiempo total
Este es el tiempo que se tarda en preparar esta comida de principio a fin: marinado, cocinado, enfriado, etc.
Porciones
Aquí se muestran las raciones de la receta.
Ingredientes
Chicken and Mushroom Fajitas
- 200 g fresh button mushrooms, whole, stems removed (see tip)
- 150 - 200 g red onions, to taste, halved vertically
- 150 - 200 g red pepper, to taste, cut in wedges
- 150 - 200 g green pepper, to taste, cut in wedges
- 150 g yellow pepper, cut in wedges
- 3 garlic cloves
- 40 g olive oil
- 1 ½ tsp smoked paprika
- ½ tsp ground black pepper
- 1 tsp ground cumin
- 1 tsp ground coriander
- ½ - 1 tsp chilli powder, to taste
- 2 tsp dried oregano
- 1 ¼ - 1 ½ tsp fine sea salt, plus extra to taste
- 500 g chicken breast fillet, skinless, cut in thin strips
- 10 - 50 g onion, quartered
-
½
serrano chilli, halved, deseeded if desired
(opcional)
o fresh chilli, halved, deseeded if desired (opcional) - 20 g lime juice, freshly squeezed
- 2 Tbsp fresh coriander leaves
- 80 g tomato, quartered
- 200 g avocado, ripe, cut in pieces
Finalisation
- 1 Tbsp olive oil
- 3 Tbsp fresh coriander leaves
- 1 Tbsp grated lime zest
- 20 g lime juice, freshly squeezed
-
8
maize tortillas, warmed
o wheat flour tortillas, warmed - 100 g sour cream, for serving
- 1 - 2 limes, cut in wedges, for serving
- Inf. nutricional
- por 1 portion
- Calorías
- 2432 kJ / 581 kcal
- Proteína
- 36 g
- Carbohidratos
- 45 g
- Grasa
- 31 g
- Grasa saturada
- 7 g
- Fibra
- 11.7 g
- Sodio
- 918 mg
En colecciones
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