
Dispositivos y accesorios
Chicken Mushroom Fajitas (TM6)
Prep. 35min
Total 1h
4 portions
Ingredientes
Chicken and Mushroom Fajitas
-
fresh button mushrooms whole, stems removed (see tip)200 g
-
red onions to taste, halved vertically150 - 200 g
-
red pepper to taste, cut in wedges150 - 200 g
-
green pepper to taste, cut in wedges150 - 200 g
-
yellow pepper cut in wedges150 g
-
garlic cloves3
-
olive oil40 g
-
smoked paprika1 ½ tsp
-
ground black pepper½ tsp
-
ground cumin1 tsp
-
ground coriander1 tsp
-
chilli powder to taste½ - 1 tsp
-
dried oregano2 tsp
-
fine sea salt plus extra to taste1 ¼ - 1 ½ tsp
-
chicken breast fillet, skinless cut in thin strips500 g
-
onion quartered10 - 50 g
-
serrano chilli (opcional) halved, deseeded if desired½
-
lime juice, freshly squeezed20 g
-
fresh coriander leaves2 Tbsp
-
tomato quartered80 g
-
avocado ripe, cut in pieces200 g
Finalisation
-
olive oil1 Tbsp
-
fresh coriander leaves3 Tbsp
-
grated lime zest1 Tbsp
-
lime juice, freshly squeezed20 g
-
maize tortillas warmed8
-
sour cream for serving100 g
-
limes cut in wedges, for serving1 - 2
Inf. nutricional por 1 portion
Calorías
581 kcal /
2432 kJ
Proteína
36 g
Grasa
31 g
Carbohidratos
45 g
Fibra
11.7 g
Grasa saturada
7 g
Sodio
918 mg
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