Cucumber, dill and sour cream dressing (Thermomix® Cutter, using modes)

Cucumber, dill and sour cream dressing (Thermomix® Cutter, using modes)

4.9 9 valoración

Prep. 10min

Total 10min

4 portions

Ingredientes

continental cucumbers (approx. 200-600 g), trimmed and peeled
1 - 2
sour cream
200 - 250 g
sea salt
½ tsp
fresh dill fronds only
3 sprigs
ground black pepper
¼ tsp
apple cider vinegar
3 tsp
white sugar (optional)
¼ tsp

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 29 mg

Proteína 2 g

Calorías 533.6 kJ / 127.5 kcal

Grasa 11.2 g

Fibra 0.6 g

Grasa saturada 6.5 g

Carbohidratos 6.1 g

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